Mastering the Art of French Cooking, Julia Child, Louisette Bertholle, Simone Beck

Mastering the Art of French Cooking, Julia Child, Louisette Bertholle, Simone Beck

$25.00
Format: Hardcover, Pages: 684, Publisher: Alfred a Knopf, Publication Year: 1968, Book Condition: Fair to poor. Dust jacket has slight tears.
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